مجله آشپزی Food & Home Entertaining – March 2017
The magazine for food lovers
South Africa’s most established and trusted food magazine inspires professionals, homemakers, culinary students and food lovers. Even the most sophisticated dishes are made accessible to the reader, and there’s never a shortage of comfort food ideas for the whole family. Food & Home keeps readers up-to-date on trends, faces and places, restaurants, events, gadgets, local producers and gourmet travel destinations.
The August issue of Food & Home Entertaining is out!
COVER STORIES
WIN A ROBERTSON WINE VALLEY FOOD JOURNEY
One lucky reader and partner will win a luscious Winelands experience worth R30 000
KITCHEN FILES
Tips, tricks and nice-to-know info
A FINGER IN EVERY PIE
Pies savoury, pies sweet – you’ll have your fingers in all of our pies
CREAM OF THE HOP
We’re cooking with beer this International Beer Day: hop is hip!
LADIES WHO LUNCH
Makaron’s chef Lucas Carstens and the Kitchen Cowboy share their secret to spoiling the fairer sex this Women’s Day
USE IT OR LOSE IT
Maple syrup
FOOD FEATURES
EATING LOCALLY
What are activated nuts and why are they so good for us?
LES FEMME FANTASTIQUES
The leading ladies of Le Lude are in the limelight and take us on a tour of their Mothode Cap Classique estate and Orangerie Restaurant
A SOFT PLACE TO LAND
Be transported to France or the Med at Bouchon, DOrrance’s adjacent bistro – where tried souls find solace.
مجله آشپزی Food & Home Entertaining – March 2017
| نویسنده : – |
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| زبان : انگلیسی |
تعداد صفحات : ۱۲۴ |
| نوع فایل : pdf |
حجم فایل : ۴۷٫۸mb |
| ناشر : Caxton Magazines |
سال انتشار : March 2017 |
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